Hello all
GREAT NEWS...I am now in the new commercial kitchen. It is located in Shirley, MA and it is wonderful. It is giant (room to grow!) and I am sharing it with Debbie O'Kelly of Golden Girl Granola.
Now that I have the capacity to do so, I will be gearing up to make bread. It should available within the next couple of months.
I am taking a break from the farmer's markets until I get the hang of baking outside my home. My goodies are still available at the following places:
Brew'd Awakenings Coffeehaus, 61 Market Street, Lowell - 978.454.2739
Acton Coffee House, Great Road, Acton - 978.263.3700
Eric's Garden Center, Boston Road, Westford - 978.692.9019
Blackbird Cafe, 491 Main St., Groton - 978.272.1175
The Meat House, 120 Chelmsford Street, Chelmsford - 978.256.3600
Lately I have been making a couple different kinds of cookies, vanilla cupcakes and brownies for the stores and cafes. I was wondering if there was something else you might be looking for. If there is, please email me and let me know.
Annie Cronin
Annie's Gluten Free Bakery
978-501-3304
Saturday, November 19, 2011
Thursday, November 10, 2011
Annie's Gluten Free Bakery News
WINTER INDOOR FARMER'S MARKETS
The Chelmsford Agway Indoor Farmer's Market has started and I have a booth there. It is at 24 Maple Road, Chelmsford. It runs on Saturdays from 10:00 a.m. to 2:00 p.m. I will also be selling Golden Girl Granola there for anyone who has been looking for it.
The Westford Indoor Farmer's Market is at Eric's Garden Center on Boston Road in Westford. Even though I do not have a booth there, my products are available at Eric's. So check out the farmer's market at it's new location and stock up on the goodies.
SPECIAL ORDERS
I am taking Thanksgiving orders NOW. We offer many different sizes and flavors of cookies, cakes or cupcakes. We can do large orders of any other dessert...and will be be doing breads. I will do 6" focaccia bread or corn bread. Your order must be in by Tuesday, November 15 if you want to pick it up at the November 19 farmers market. It must be in by Saturday, November 19 if you want it delivered before Thanksgiving. (Delivery charge of $5.00 applies). Email and let me know what you would like.
RETAIL LOCATIONS
Brew'd Awakenings Coffeehaus, 61 Market Street, Lowell - 978.454.2739
Acton Coffee House, Great Road, Acton - 978.263.3700
Eric's Garden Center, Boston Road, Westford - 978.692.9019
Cheese Shop of Concord, 29 Walden Street, Concord - 978.369.5778
I am also making the graham crackers for Sweet Lydia's gluten free version of her awesome gourmet s'mores.
Here is her website: http://sweetlydias.com/
NEW KITCHEN
Still not in!!! Hopefully soon. I will keep you posted.
The Chelmsford Agway Indoor Farmer's Market has started and I have a booth there. It is at 24 Maple Road, Chelmsford. It runs on Saturdays from 10:00 a.m. to 2:00 p.m. I will also be selling Golden Girl Granola there for anyone who has been looking for it.
The Westford Indoor Farmer's Market is at Eric's Garden Center on Boston Road in Westford. Even though I do not have a booth there, my products are available at Eric's. So check out the farmer's market at it's new location and stock up on the goodies.
SPECIAL ORDERS
I am taking Thanksgiving orders NOW. We offer many different sizes and flavors of cookies, cakes or cupcakes. We can do large orders of any other dessert...and will be be doing breads. I will do 6" focaccia bread or corn bread. Your order must be in by Tuesday, November 15 if you want to pick it up at the November 19 farmers market. It must be in by Saturday, November 19 if you want it delivered before Thanksgiving. (Delivery charge of $5.00 applies). Email and let me know what you would like.
RETAIL LOCATIONS
Brew'd Awakenings Coffeehaus, 61 Market Street, Lowell - 978.454.2739
Acton Coffee House, Great Road, Acton - 978.263.3700
Eric's Garden Center, Boston Road, Westford - 978.692.9019
Cheese Shop of Concord, 29 Walden Street, Concord - 978.369.5778
I am also making the graham crackers for Sweet Lydia's gluten free version of her awesome gourmet s'mores.
Here is her website: http://sweetlydias.com/
NEW KITCHEN
Still not in!!! Hopefully soon. I will keep you posted.
Saturday, November 5, 2011
Thursday, September 8, 2011
Annie's Gluten Free Bakery News
Hello All
I wanted to catch you up with what's happening with Annie's Gluten Free Bakery.
First: I have just signed a lease on a commercial kitchen in Shirley. I should be in the building sometime in October. I am REALLY excited about this.
Second: I am in another coffee shop. Gluten free cookies and brownies are now available at Brew'd Awakenings Coffeehaus on Market Street in Lowell. We are still being sold at the Acton Coffee House in on Great Road in Acton, Eric's Garden Center on Boston Road in Westford, and the Cheese Shop of Concord on Walden Street. I am also making the graham crackers for Sweet Lydias gluten free version of her awesome gourmet s'mores. If you need any more info, please let me know.
Third: I am still at two farmer's markets. Chelmsford is Thursdays (today) from 2-6. Groton is Fridays from 3-7. Today I will have cookies (frosted sugar, oatmeal craisin white chocolate and chocolate chip), brownies, and small and large cupcakes. If you know you are coming and would like me to set anything aside, email me today before 1:00 p.m.
Hope all is well with you. See you at the farmer's markets!
Annie Cronin
Annie's Gluten Free Bakery, LLC
978-501-3304
I wanted to catch you up with what's happening with Annie's Gluten Free Bakery.
First: I have just signed a lease on a commercial kitchen in Shirley. I should be in the building sometime in October. I am REALLY excited about this.
Second: I am in another coffee shop. Gluten free cookies and brownies are now available at Brew'd Awakenings Coffeehaus on Market Street in Lowell. We are still being sold at the Acton Coffee House in on Great Road in Acton, Eric's Garden Center on Boston Road in Westford, and the Cheese Shop of Concord on Walden Street. I am also making the graham crackers for Sweet Lydias gluten free version of her awesome gourmet s'mores. If you need any more info, please let me know.
Third: I am still at two farmer's markets. Chelmsford is Thursdays (today) from 2-6. Groton is Fridays from 3-7. Today I will have cookies (frosted sugar, oatmeal craisin white chocolate and chocolate chip), brownies, and small and large cupcakes. If you know you are coming and would like me to set anything aside, email me today before 1:00 p.m.
Hope all is well with you. See you at the farmer's markets!
Annie Cronin
Annie's Gluten Free Bakery, LLC
978-501-3304
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